| BRAND | Hanna |
| Product | BL10-2 |
| Description | Dosing pump |
| Internal code | IMP209241 |
| Weight | 1 |
| Custom code | 8413.50.0050 |
| Technical specification | Dosing pump, 10.8 l/h, flow rate adjustable from 0 to 100%, 230 V, with 7m hose, injection and suction valve, ceramic weight Robust splash-proof (IP65) housing 8413.50,0050 Romania Weight: 3.65kg |
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Titratable acids mini titrator and pH meter for the dairy industry; Titratable Acidity Range ºSH 0.0 to 15.0 °SH, ºTh 0 to 40 °Th, ºD 0 to 30 °D, % l.a. 0.00 to 0.35 % l.a., High Range: ºSH 10 to 75 °SH, High Range: ºTh 20 to 200 °Th, High Range ºD 20 to
Titratable acids mini titrator and pH meter for the dairy industry; Titratable Acidity Range ºSH 0.0 to 15.0 °SH, ºTh 0 to 40 °Th, ºD 0 to 30 °D, % l.a. 0.00 to 0.35 % l.a., High Range: ºSH 10 to 75 °SH, High Range: ºTh 20 to 200 °Th, High Range ºD 20 to
Total acidity mini titrator and pH meter, Titratable acidity (Low range) mg/L : 15.0 - 500.0 mg/L as CaCO3, meq/L : 0.3 - 10.0 meq/L as CaCO3, Titratable acidity (High range) mg/L : 400 - 4000 mg/L as CaCO3, meq/L : 8 - 80 meq/L as CaCO3, pH -2.0 to 16.0
Total acidity mini titrator and pH meter, Titratable acidity (Low range) mg/L : 15.0 - 500.0 mg/L as CaCO3, meq/L : 0.3 - 10.0 meq/L as CaCO3, Titratable acidity (High range) mg/L : 400 - 4000 mg/L as CaCO3, meq/L : 8 - 80 meq/L as CaCO3, pH -2.0 to 16.0
Total Alkalinity mini titrator and pH meter, 115V
Total Alkalinity mini titrator and pH meter, 230V
Titratable acidity mini titrator and pH meter for fruit juice, Range Titrator g/100 mL as citric acid : 0.20 - 8.00% CA, g/100 mL as tartaric acid : 0.23 - 9.30% TA, g/100 mL as malic acid : 0.21 - 8.30% MA, pH -2.0 to 16.0 pH / -2.00 to 16.00 pH, Tempera
Titratable acidity mini titrator and pH meter for fruit juice, Range Titrator g/100 mL as citric acid : 0.20 - 8.00% CA, g/100 mL as tartaric acid : 0.23 - 9.30% TA, g/100 mL as malic acid : 0.21 - 8.30% MA, pH -2.0 to 16.0 pH / -2.00 to 16.00 pH, Tempera
Formol number mini titrator and pH meter for wines and fruit juices; Range meq/L as N: 2.5 – 50.0 meq/L meq% as N: 0.25 – 5.00 meq% mg/L (ppm) as N: 70 – 1400 mg/L (ppm); 115V
Formol number mini titrator and pH meter for wines and fruit juices; Range meq/L as N: 2.5 – 50.0 meq/L meq% as N: 0.25 – 5.00 meq% mg/L (ppm) as N: 70 – 1400 mg/L (ppm); 230V
Tubes set for minititrators (845xx series), complete with valve
5 mL sysringe for mini titrators
Standard solution, 500 mL (3)
Electrode cleaning solution, 230 mL
Calibration solution, 230 mL
Free sulphite reagent for mini titrator wine analysis
SO2 Titrant solution, 100 mL
SO2 Alkaline reagent, 500 mL
Acid reagent for total SO2 determination, 500 mL
Acid reagent for free SO2 determination, 500 mL
Stabilizer reagent, 25 pieces
Calibration standard, 500 mL
Titrant solution, 100 mL
Calibration standard, 100 mL
pH 7.00 buffer for acidity in wine mini titrator
pH 8.20 buffer for acidity in wine mini titrator
Additional reagent, 30 mL
Titrant (1 mL/analysis)
Pump calibration solution (2.00 mL/calibration)
Reagents kit (about 150 titration)
